Much of our work in the summer, is food thinking. Belfast, Maine where we try to be all season has a tremendous food culture and the farms offer extraordinary experiences. We are friends with many plant nerds and through them I have had my eye on the Nordic Food Lab for some time. Based in Copenhagen, the NFL (sorry too good) is a think tank for all things Nordic and edible. New and engrossing on their website is the Wild Edible Plant Database. Yes, I could spend all morning comparing Latin to Danish to English names of wild garlic…..